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CONTACT
inquiry@dinnertable.nyc
HOURS
tuesday, wednesday - 5:30 to 11:00
thursday, friday, saturday - 5:30 to 11:30
closed sunday & monday but available for private dining
WALK-INS & RESERVATIONS
we hold the majority of our dining room for walk-ins only each night, with a max party size of 4 persons
the limited number of reservations we have are managed by resy. click here to see what's available. if not, come on by and we'll take care of you.
dinner
OYSTERS  3
beau soleil, persimmon, yuzu, cilantro
CRISPY UNI PAELLA BALL  11
uni, risotto, smoked tomato creme
GREENS, EGGS, MUSHROOMS  14
poached egg, onion, market shrooms, seasonal greens
SMOKED FISH PATE  13
easter egg radish, trout roe, bitter greens
COOL RANCH CARROTS  11
tri-coloure carrots, shiso ranch, nori, rice cake
SEARED SCALLOPS  16
parsnip, leek, pork panko, cucumber, radish
BEEF TARTARE & ONION 4 WAYS  15
onion puree, myoga, scallions, shallots
BLUEFIN TUNA ZUKE  18
pickled tuna, avocado, yuzu, fried quinoa
OCTOPUS POKE  15
soy yuzu, pineapple, corn, cilantro
PORK & CLAMS  19
pork belly, clams, yuzu, croutons, seasonal greens
MARKET FISH  20
daily preparation
POPCORN RIBS  19
soy caramel glaze, crispy garlic popcorn, cabbage tsukemono
BRAISED SHORT RIB  22
sweet potato and orange puree, wasabi, fennel
dessert
MATCHA SUNDAY  12
matcha ice cream, miso caramel sauce, homemade kit kat, more delicious stuff
DARK & STORMY DONUTS  8
smoked lime sugar, ginger rum cream
COCONUT PANNA COTTA  8
mirin-blueberry compote, crispy honeycomb
PEANUT BUTTER & JELLY MOCHI  8
japanese mochi, peanut butter ice cream, concord grape jelly
saturday brunch
COMING SOON
we promise